This is the easiest yummiest dessert you can make! Minimal ingredients and hardly any prep.
Ingredients:
1 (16 ounce) package OREO cookies
1 (8 ounce) package cream cheese, softened
2 (8 ounce) packages semi-sweet baking chocolate, melted
Directions:
1. Crush the OREO cookies to crumbs (bag them and use a rolling pin or crush in a food processor).
2. Once crushed, add to a medium bowl.
3. Add cream cheese to the medium bowl. Mix with the crushed cookies until well blended.
4. Roll cookie mixture into balls about 1-inch in diameter.
5. Place in freezer for about an hour.
6. Dip balls into melted chocolate.
7. Refrigerate until firm, about 1/2 hour.
8. Enjoy! Store leftover truffles, covered, in refrigerator.
Let me know what you think if you try out this recipe! Thanks for stopping by!
